In order to protect your heart and overall health, you should find an effective way to cleanse the arteries in order to remove the accumulation of toxins and fat, and to boost their elasticity.
If not treated on time, this may seriously harm the health and cause various complications.
Experts warn that in the case of 70% clogged arteries or more, the person will experience heart palpitations, nausea, sweating, chest pain, weakness, shortness of breath, and dizziness. In this case, it may also cause heart attack, stroke, or other cardiovascular issues.
Fortunately, there is an effective way to cleanse the blood vessels and prevent such health issues. The following natural garlic remedy has been traditionally used in the Tibetan and the Russian folk medicine for centuries and provides magnificent effects.
It normalizes blood pressure. Stimulates blood flow and circulation, and promotes weight loss.
Garlic is undoubtedly one of the most potent natural foods on the planet, as it provides beneficial effects in the treatment of multiple health conditions. Additionally, this treatment does not cause side-effects as blood-thinning, cholesterol-lowering, or blood pressure-lowering drugs.
It is a rich source of antioxidants and nutrients, which assist and promote the regeneration and rejuvenation of cells. Recently, a study has confirmed that the consumption of garlic lowers the risk of colon, intestinal, pancreas, stomach, esophagus, breast, and colorectal cancer.
When in combination with lemon, it cleanses blood vessels, strengthens the walls of blood vessels, lowers the risk of numerous diseases, like atherosclerosis, and lowers bad cholesterol levels.
To prepare this excellent blood vessel cleanses, you will need:
- 4 washed medium-sized lemons
- 4 cloves of garlic
- 3 liters of boiled water
Method of preparation:
The preparation of this recipe is very simple. Just slice the lemons and the garlic, and place them in a bowl. Then, pour some boiling water over them. Them, grind the garlic and lemons.
Divide the mixture into 3 glass jars, and fill them evenly with the rest of hot water. Next, cover the jars and keep them in the fridge for 3 days. Then, strain the mixture, and store the remedy in the fridge again.
You should start with smaller amounts of the remedy, so take one or two tablespoons of it, three times daily.
After a while, if you have experienced no adverse effects, you can raise the dosage up to 50 ml, and again take it 3 times daily, before meals, for 40 days.
This treatment should be done only once a year. Before you start using it, make sure you consult your doctor, especially if you suffer from some medical condition.